Chickpeas (Kabuli chana)
Chickpeas (Kabuli Chana) Specification
1. Physical Characteristics
- Type: White / Creamy / Bold Grains
- Size:
- 7mm, 8mm, 9mm, 10mm, 12mm+ (varies by grade)
- Shape: Round, uniform
- Purity: Min 98%
- Foreign Matter: Max 0.5%
- Broken/Split Grains: Max 2%
- Shriveled & Immature Grains: Max 1%
- Discolored/Damaged Grains: Max 1%
- Live or Dead Insects: None
2. Chemical & Moisture Content
- Moisture: Max 12-13%
- Protein: 18-22%
- Carbohydrates: 55-60%
- Fiber: 5-8%
- Fat: 4-6%
- Aflatoxin: Within permissible limits
3. Cooking & Nutritional Properties
- Soaking Time: 6-8 hours
- Cooking Time: 30-40 minutes (after soaking)
- Taste & Texture: Mild, nutty flavor, firm texture
4. Packaging & Storage
- Packaging Options: 1kg, 5kg, 10kg, 25kg, 50kg (PP Bags, Jute Bags, Non-Woven Bags)
- Shelf Life: 12-24 months
- Storage Conditions: Cool, dry place, away from direct sunlight
5. Certifications & Compliance
- ISO / HACCP / FSSAI / FDA / Halal (as per export/import requirements)
- Non-GMO & Free from Preservatives
Would you like a specific size or grade tailored for export or bulk supply?
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