Chia Seeds Specification

1. Physical Characteristics

• Type: Black / White / Organic / Conventional
• Color: Black, White, or a Mix (Variety-Specific)
• Size: 1-2 mm
• Purity: Min 98-99%
• Foreign Matter: Max 0.5%
• Broken/Damaged Seeds: Max 1%
• Moisture: Max 7-10%
• Live or Dead Insects: None

2. Chemical & Nutritional Content (Per 100g)

• Moisture: Max 10%
• Protein: 16-23%
• Carbohydrates: 40-45%
• Dietary Fiber: 30-35%
• Fat: 25-30% (High in Omega-3)
• Omega-3 Fatty Acids: 15-18g
• Omega-6 Fatty Acids: 5-8g
• Calcium: 500-600 mg
• Aflatoxin: Within permissible limits

3. Usage & Nutritional Properties

• Used For: Human Consumption (Health Foods, Beverages, Bakery), Animal Feed
• Taste & Texture: Mild, nutty flavor, gel-like texture when soaked
• Soaking Time: 5-10 minutes (expands up to 12x in water)

4. Packaging & Storage

• Packaging Options: 250g, 500g, 1kg, 5kg, 10kg, 25kg, 50kg (PP Bags, Vacuum Sealed, Non-Woven Bags)
• Shelf Life: 12-24 months
• Storage Conditions: Cool, dry place, away from direct sunlight

5. Certifications & Compliance

• ISO / HACCP / FSSAI / USDA Organic / FDA / Halal (as per export/import requirements)
• Non-GMO & Free from Preservatives

Would you like a specific variety, grade, or bulk order specifications?