Natural Sesame Seeds Specifications

Natural Sesame Seeds are unhulled sesame seeds that retain their outer shell, giving them a crunchy texture and nutty flavor. They are widely used in bakery products, tahini, snacks, oil extraction, and seasoning blends.

---

1. Physical Characteristics

• Purity: 99% to 99.99% (Depending on grade)
• Color: White, Off-white, or Light Brown
• Size: 2-4 mm
• Moisture: Max 6%
• Admixture: Max 1%
• Foreign Matter: Max 0.5%
• Oil Content: Min 48-52%
• FFA (Free Fatty Acid): Max 2%
• Aflatoxin: As per buyer’s requirement (B1 <5ppb or Total <10ppb)

---

2. Nutritional Content (per 100g)

• Protein: ~18-25%
• Fat: ~48-52%
• Carbohydrates: ~20-25%
• Fiber: ~9-12%
• Energy: ~550-600 kcal
• Calcium: High (~975 mg)

---

3. Processing & Quality Standards

• Processing: Cleaning, Grading, and Packaging
• Quality Certifications:
  • HACCP / ISO 22000 / BRC / FSSAI
  • GMO-Free & Pesticide-Free Options Available

---

4. Packaging Options

• Types: PP Bags, Jute Bags, or Vacuum Packs
• Weight: 25 kg, 50 kg, or as per buyer’s requirement
• Storage: Cool, dry place, away from moisture

---

5. Uses

• Oil Extraction (Cold-pressed Sesame Oil)
• Tahini & Confectionery
• Bakery (Buns, Bagels, Crackers, and Cookies)
• Salad Dressings & Seasonings

Would you like more details on export regulations, pricing, or sourcing?